VBITES™ CRISPY FILLET BURGERS

A real crowd pleaser, created for those who love the taste of the Deep South, the VBites fillet has all the authenticity of southern fried chicken, but with no meat. It is perfect when served in a bun, pimped up with all the theatre, or simply enjoyed with fries, a corn on the cob, and slaw. It definitely gives the Colonel a run for his money.

Cooking Guidelines

OVEN CRISP: Preheat your oven to 220°C. Place the nuggets on a baking tray. Heat for about 6 minutes. Serve immediately. (For Turbo ovens follow manufacturer’s directions)

AIRFRY CRISP Preheat your air fryer to 220°C. Place the nuggets in the air fryer basket. Heat for approximately 4 minutes. Serve immediately.

DEEP FRY: Heat oil in a deep fryer to 180°C. Carefully place the nuggets to the hot oil. Fry them for about 1 minute. Remove them from the oil and let them drain on a paper towel. Serve immediately. 

NOTE: CAN BE ENJOYED BOTH HOT and COLD! IF COOKIING FROM FROZEN INCREASE THE HEATING BY 2 MINUTES